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Mackerel, beetroot & cucumber tartine


Mackerel, beetroot & cucumber tartine Recipe

Ingredients:
  • 200g peppered smoked mackerel
  • cucumber , seeded and diced
  • 2 tsp golden caster sugar
  • 2 tbsp cider vinegar
  • 1 tbsp chopped dill
  • 1 tbsp Dijon mustard
  • 2 slices pumpernickel or other brown bread , lightly toasted
  • 2 beetroot , cooked, sliced
Directions:
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