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Macaroni and Cheese Casserole

Macaroni and Cheese Casserole Recipe

  • 1 (8 ounce) package uncooked elbow macaroni
  • 1 pound processed cheese, cubed
  • 1 (15 ounce) can mixed vegetables, drained
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 1 pound kielbasa sausage, sliced
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 525
Total Fat 32.8g
Saturated Fat 14.4g
Cholesterol 83mg
Sodium 1595mg
Total Carbohydrate 33.9g
Dietary Fiber 3.3g
Sugars 6.1g
Protein 22.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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