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Macaroni Salad


Macaroni Salad Recipe

Ingredients:
  • 1 (16 ounce) package macaroni
  • 4 eggs
  • 1 cup mayonnaise
  • 1/2 cup sour cream
  • salt and pepper to taste
  • 1/4 teaspoon ground mustard
  • 2 tablespoons sweet pickle juice
  • 1 cup chopped celery
  • 1/2 cup chopped red onion
  • 1/2 cup pimento-stuffed green olives
  • 1/4 cup chopped sweet pickle
  • 2 carrots, grated
  • 1 green bell pepper, chopped
  • 2 tablespoons celery seed
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 689
Total Fat 40.3g
Saturated Fat 8.5g
Cholesterol 163mg
Sodium 732mg
Total Carbohydrate 66.7g
Dietary Fiber 4.4g
Sugars 7.6g
Protein 16.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

38.8549821322


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