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Macaroni Au Gratin

Macaroni Au Gratin Recipe

  • 1 (8 ounce) package elbow macaroni
  • 2 tablespoons butter
  • 1/2 pound Cheddar cheese, sliced
  • paprika to taste
  • 2 cups milk
  • 2 tablespoons all-purpose flour
  • 1 teaspoon salt
  • 1/8 teaspoon ground black pepper
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 576
Total Fat 28.3g
Saturated Fat 17.4g
Cholesterol 85mg
Sodium 1026mg
Total Carbohydrate 52.7g
Dietary Fiber 2.6g
Sugars 6.8g
Protein 26.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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