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Mac 4 Cheese (with Leeks) Recipe


Mac 4 Cheese (with Leeks) Recipe Recipe

Ingredients:
  • Coarse salt
  • 2 cups uncooked whole-wheat elbow macaroni
  • 5 tablespoons extra-virgin olive oil
  • 2 thinly sliced large leeks, white and light green parts only
  • 3 tablespoons whole-wheat flour
  • 3 cups whole milk
  • 1 tablespoon white balsamic vinegar
  • 1/2 teaspoon paprika
  • Pinch of cayenne
  • 1 cup grated cheddar cheese
  • 1 cup grated jack cheese
  • 1/2 cup grated fresh mozzarella
  • 1/2 cup grated fresh Parmigiano-Reggiano cheese
  • Freshly ground black pepper
  • 2 tablespoons chopped fresh rosemary
Directions:
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