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Lucy's Mac and Corn


Lucy's Mac and Corn Recipe

Ingredients:
  • 1 (14.75 ounce) can creamed corn
  • 1 (11.25 ounce) can corn
  • 1 cup macaroni
  • 1/2 cup butter
  • 8 ounces cubed processed cheese food
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/7 of a recipe
Amount Per Serving
Calories 350
Total Fat 21.8g
Saturated Fat 13.4g
Cholesterol 56mg
Sodium 671mg
Total Carbohydrate 31.5g
Dietary Fiber 2g
Sugars 3.6g
Protein 10.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

83.656172103


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