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Lower Fat Banana Nut Bread


Lower Fat Banana Nut Bread Recipe

Ingredients:
  • 3/4 cup fat free sour cream
  • 4 egg whites
  • 1/4 cup chopped walnuts
  • 1/3 cup raisins (optional)
  • 2 teaspoons baking powder
  • 2 teaspoons baking soda
  • 6 very ripe bananas, mashed
  • 2 tablespoons reduced fat margarine
  • 1 tablespoon vanilla extract
  • 1 teaspoon salt
  • 2/3 cup packed light brown sugar
  • 4 cups unbleached all-purpose flour
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/20 of a recipe
Amount Per Serving
Calories 188
Total Fat 1.8g
Saturated Fat 0.3g
Cholesterol 2mg
Sodium 326mg
Total Carbohydrate 38.6g
Dietary Fiber 1.8g
Sugars 13.9g
Protein 4.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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