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Low Fat Breakfast Cookies


Low Fat Breakfast Cookies Recipe

Ingredients:
  • 1 1/2 cups rolled oats
  • 1/2 cup whole wheat flour
  • 1/2 cup all-purpose flour
  • 1/2 cup light brown sugar
  • 1 1/2 teaspoons wheat germ
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 ripe banana, mashed
  • 1/4 cup unsweetened applesauce
  • 2 egg whites
  • 1 teaspoon vanilla extract
  • 1/2 cup chocolate chips
  • 1/2 cup dried cranberries
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 260
Total Fat 4.5g
Saturated Fat 2.1g
Cholesterol 0mg
Sodium 203mg
Total Carbohydrate 52.7g
Dietary Fiber 4.2g
Sugars 26.8g
Protein 5.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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