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Louise's Lasagna


Louise's Lasagna Recipe

Ingredients:
  • 3/4 pound ground beef
  • 1/2 pound salami, chopped
  • 1/2 pound pepperoni sausage, chopped
  • 1 onion, minced
  • 2 (14.5 ounce) cans stewed tomatoes
  • 16 ounces tomato sauce
  • 6 ounces tomato paste
  • 1 teaspoon garlic powder
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 9 lasagna noodles
  • 4 cups shredded mozzarella cheese
  • 2 cups cottage cheese
  • 9 slices white American cheese
  • grated Parmesan cheese
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 545
Total Fat 33g
Saturated Fat 15.9g
Cholesterol 106mg
Sodium 1997mg
Total Carbohydrate 27.6g
Dietary Fiber 2.8g
Sugars 7.6g
Protein 36.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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