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Lost Bread a.k.a. Brioche French Toast with Toasted Hazelnut Praline Syrup


Lost Bread  a.k.a. Brioche French Toast with Toasted Hazelnut Praline Syrup Recipe

Ingredients:
  • cups cups
  • 8 Tablespoons 8 Tablespoons
  • cups cups
  • cups cups
  • cups cups
  • 1 pinch 1 pinch
  • teaspoons teaspoons
  • 3 Tablespoons 3 Tablespoons
  • 2 whole 2 whole
  • 3 Tablespoons 3 Tablespoons
  • teaspoons teaspoons
  • teaspoons teaspoons
  • 2 Tablespoons 2 Tablespoons
Directions:
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Rank

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