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Long Soup

Long Soup Recipe

  • 1 1/2 tablespoons vegetable oil
  • 1/4 small head cabbage, shredded
  • 4 ounces lean pork tenderloin, cut into thin strips
  • 6 cups chicken broth
  • 2 tablespoons soy sauce
  • 1/2 teaspoon minced fresh ginger root
  • 8 fresh green onions, chopped
  • 4 ounces dry Chinese noodles
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 256
Total Fat 8.9g
Saturated Fat 1.6g
Cholesterol 18mg
Sodium 1623mg
Total Carbohydrate 28g
Dietary Fiber 5.7g
Sugars 3.3g
Protein 17.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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