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Loh Shi Fun

Loh Shi Fun Recipe

  • 3 tablespoons vegetable oil
  • 1/2 pound shiitake mushrooms, stems discarded and caps quartered
  • 1/4 cup plus 1 tablespoon Shaoxing wine  or dry sherry
  • 3/4 pound ground pork
  • 1/4 cup plus 2 tablespoons kecap manis
  • Salt
  • 1 teaspoon Asian sesame oil
  • 1 pound dried pearl noodles or frozen rice cakes
  • 6 ounces Chinese sausage, thinly sliced
  • 6 ounces snow pea shoots or 1 bunch watercress, thick stems discarded
  • 3/4 cup chicken stock
  • 1/4 cup black vinegar
  • 1 tablespoon soy sauce
  • 1 tablespoon Asian fish sauce
  • 8 large eggs
  • 1/2 cup cilantro leaves
  • 1/4 cup chopped pickled mustard greens
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 584kcal (29%)
Total Fat 28g (44%)
Saturated Fat 8g (39%)
Cholesterol 305mg (102%)
Total Carbohydrate 52g
Dietary Fiber 3g
Sugars 4g
Protein 29g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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