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- 1/2 cup finely chopped carrot
- 1/2 cup chopped celery
- 1/2 cup chopped onion
- 2 cups dry white wine
- 2 (1 1/2 pound) whole lobsters
- 2 tablespoons brandy
- 1/2 cup heavy cream
- 2 tablespoons unsalted butter
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 19.9g|
|Saturated Fat 11.1g|
|Total Carbohydrate 9.7g|
|Dietary Fiber 1g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|