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Lobster Fricassee

Lobster Fricassee Recipe

  • 1/2 cup finely chopped carrot
  • 1/2 cup chopped celery
  • 1/2 cup chopped onion
  • 2 cups dry white wine
  • 2 (1 1/2 pound) whole lobsters
  • 2 tablespoons brandy
  • 1/2 cup heavy cream
  • 2 tablespoons unsalted butter
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 602
Total Fat 19.9g
Saturated Fat 11.1g
Cholesterol 379mg
Sodium 1051mg
Total Carbohydrate 9.7g
Dietary Fiber 1g
Sugars 3.1g
Protein 65.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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