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- 4 (8 ounce) beef tenderloin filets
- salt and pepper to taste
- 1/2 teaspoon garlic powder
- 4 slices bacon
- 1/2 cup butter, divided
- 1 teaspoon OLD BAY® Seasoning
- 8 ounces lobster tail, cleaned and chopped
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 40.6g|
|Saturated Fat 20.9g|
|Total Carbohydrate 0.8g|
|Dietary Fiber 0.2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|