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Loaded Baked Potato Frittata


Loaded Baked Potato Frittata Recipe

Ingredients:
  • 4 tablespoons olive oil
  • 4 small russet potatoes, washed and chopped
  • 2 green onions, chopped
  • 8 large eggs
  • 2 tablespoons milk
  • 1/4 cup green onion, chopped
  • 5 strips cooked bacon, chopped
  • 1/8 teaspoon salt
  • 1/8 teaspoon black pepper
  • 1 cup Cheddar cheese
  • Sour cream, for serving
Directions:
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