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Llapingacho


Llapingacho Recipe

Ingredients:
  • 2 lbs. potatoes peeled
  • 1 tablespoon salt
  • 1 tablespoon achiote (Annatto)
  • 1 cup crumbled cheese
  • oil for light frying
  • 1/2 head of lettuce washed and drained
  • 1/4 cup chopped green onions
  • 1 teaspoon achiote (Anatto)
  • 4 tablespoon peanut butter
  • 1 teaspoon butter
  • 1/2 teaspoon salt to taste
  • 1 cup milk
Directions:
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Rank

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