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Little coffee cakes


Little coffee cakes Recipe

Ingredients:
  • 140g golden caster sugar
  • 140g butter , softened
  • 3 large eggs
  • 140g self-raising flour
  • 2 tbsp instant espresso mixed with 1 tbsp water
  • few chocolate-coated coffee beans , to decorate (optional)
  • 200g butter , softened
  • 200g icing sugar
  • 2 tsp instant espresso mixed with 1 tbsp water
  • 50g plain chocolate , melted
Directions:
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