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Little Pepina’s Spaghetti


Little Pepina’s Spaghetti Recipe

Ingredients:
  • Italian Spaghetti Sauce:
  • 1/2 lb stewing beef, cubed
  • 1/2 lb pork chunks
  • 2 2 1/2 cans tomatoes
  • 2 6 oz cans tomato paste
  • 2 tbls pure olive oil
  • 3 bay leaves
  • 1 teaspoon sweet basil
  • 2 garlic cloves
  • 1 tbls salt
  • 1 teaspoon black pepper
  • 1/2 teaspoon sugar
  • 4 sprigs fresh parsley
  • Meat Balls:
  • 3/4 Lb ground beef
  • 1/4 Lb ground port
  • 8 finely rolled saltine crackers
  • 4 heaping teaspoons grated Italian cheese
  • 3 eggs
  • 3 sprigs minced parsley
  • 1 tbls salt
  • 1 teaspoon black pepper
  • 1/2 clove minced garlic
  • 3 tbls tomatoes (saved from the sauce)
Directions:
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Rank

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