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Little Parsley Gnocchi


Little Parsley Gnocchi Recipe

Ingredients:
  • 1/2 pound unsalted butter (2 sticks)
  • 1 large bunch leeks, white part only, thinly sliced
  • 1 pound mealy potatoes
  • 1 to 1 -1/2 cups semolina flour
  • 1 teaspoon salt
  • 1/2 cup finely minced parsley
Directions:
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Rank

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