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Little Black Forest cakes


Little Black Forest cakes Recipe

Ingredients:
  • 25g butter , melted and cooled, plus extra butter for greasing
  • 5 eggs
  • 140g caster sugar
  • 25g cocoa powder
  • 100g self-raising flour
  • 250g cherries
  • 284ml pot double cream
  • 4 tbsp kirsch
  • 25g dark chocolate , grated
Directions:
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