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Lisu Spice-Rubbed Roast Pork

Lisu Spice-Rubbed Roast Pork Recipe

  • About 2 tablespoons lard or bacon drippings
  • About 1½ pounds boneless pork butt or loin, no more than 2 inches thick at its thickest
  • 2 teaspoons freshly grated nutmeg
  • 1½ teaspoons dry-roasted Sichuan peppercorns, ground
  • ½ teaspoon freshly ground black pepper
  • 1 teaspoon salt
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 312kcal (16%)
Total Fat 25g (38%)
Saturated Fat 9g (45%)
Cholesterol 85mg (28%)
Total Carbohydrate 1g
Dietary Fiber 0g
Sugars 0g
Protein 20g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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