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Linguini with Cashews and Scallions
- 1 (16 ounce) package uncooked linguini pasta
- 1/2 cup butter
- 1 (9.25 ounce) container cashews
- 1/2 cup teriyaki sauce
- 1 teaspoon ground ginger
- 1 bunch green onions, diced
Directions:View on All Recipes
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 27.7g|
|Saturated Fat 10.4g|
|Total Carbohydrate 55.4g|
|Dietary Fiber 4.1g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|