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Linguine with tomatoes, capers & olives


Linguine with tomatoes, capers & olives Recipe

Ingredients:
  • 150g linguine
  • 250g cherry tomatoes , halved or quartered
  • garlic clove , crushed
  • 2 tbsp small (nonpareil) capers
  • a handful green olives , pitted and chopped
  • olive oil
  • a small bunch chives , chopped
Directions:
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