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Linguine with Spicy Leek and Tomato Sauce


Linguine with Spicy Leek and Tomato Sauce Recipe

Ingredients:
  • 1/4 cup extra-virgin olive oil
  • 2 garlic cloves, chopped
  • 1/2 teaspoon dried crushed red pepper
  • 1/2 teaspoon fennel seeds
  • 2 medium leeks (white and pale green parts only), split lengthwise, sliced crosswise
  • 1 1/4 pounds plum tomatoes, diced
  • 1/2 cup dry white wine
  • 1 tablespoon white wine vinegar
  •  
  • 12 ounces linguine
  •  
  • 1 3/4 cups freshly grated Parmesan cheese, divided
Directions:
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