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Linguine With Red Wine Bolognese Sauce


Linguine With Red Wine Bolognese Sauce Recipe

Ingredients:
  • 1 tablespoon olive oil
  • 1 pound ground chuck
  • 1 cup dry red wine
  • 3/4 cup whole milk
  • 1 28-ounce can diced tomatoes
  • 1/8 teaspoon ground nutmeg
  • 2 tablespoons kosher salt and black pepper
  • 1 pound chopped fresh parsley
  • 1/2 cup linguine
Directions:
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