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Linguine With Clam Sauce


Linguine With Clam Sauce Recipe

Ingredients:
  • 1 pound dried linguine
  • 3 tablespoons extra-virgin olive oil
  • 1 clove garlic, thinly sliced
  • 3 beefsteak tomatoes, diced
  • 1 cup dry white wine
  • 1/4 teaspoon red pepper flakes
  • 20 kosher salt
  • 1/4 cup clams (such as littleneck or Manila), rinsed
Directions:
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Rank

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