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Lime Squares with Pistachio-Graham Cracker Crust
- 4 tablespoons (1/2 stick) unsalted butter melted and cooled, plus more for pan
- 2/3 cup shelled pistachios
- 1 cup (4 ounces) graham-cracker crumbs
- 1/4 cup sugar
- 1 tablespoons grated lime zest
- 2 large egg yolks
- 1 can (14 ounces) sweetened condensed milk
- 1/2 cup fresh lime juice
Directions:View on PBS Food
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