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Lime Pickle


Lime Pickle Recipe

Ingredients:
  • 2½ cups olive oil
  • 1 tbsp cumin seeds
  • 1 tbsp black peppercorns
  • 1 tbsp coriander seeds
  • 1 tbsp crushed hot red pepper
  • 10 limes, washed and cut into quarters
  • 3 tbsp fine sea salt
  • 3 garlic cloves, crushed
  • 1 tsp ground ginger
  • A few whole cloves
  • 2 bay leaves
  • Two 1 qt (1 liter) glass canning jars
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 49kcal (2%)
Total Fat 5g (7%)
Saturated Fat 1g (3%)
Cholesterol 0mg (0%)
Total Carbohydrate 4g
Dietary Fiber 1g
Sugars 1g
Protein 0g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

35.1004992364


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