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Lime Granita with Candied Mint Leaves and Crème Fraîche


Lime Granita with Candied Mint Leaves and Crème Fraîche Recipe

Ingredients:
  • 2 cups water
  • 1 cup sugar
  • 1/2 cup fresh lime juice
  • 1/4 cup sugar
  • 12 fresh mint leaves, washed, patted dry
  • 1 large egg white, beaten until foamy
  • 1/2 cup crème fraîche or sour cream
  • 1 1/2 tablespoons powdered sugar
Directions:
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