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Lima Beans with Tomatoes and Dill


Lima Beans with Tomatoes and Dill Recipe

Ingredients:
  • 1 tablespoon light olive oil
  • 1 large onion, quartered and sliced
  • One 16-ounce bag frozen baby lima beans, thawed
  • One 28-ounce can low-sodium stewed tomatoes, chopped, with liquid
  • ½ cup chopped fresh dill, or to taste
  • Salt and freshly ground pepper to taste
Directions:
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