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Lighter Ravioli Italian Style


Lighter Ravioli Italian Style Recipe

Ingredients:
  • 500g Ravioli
  • 3-4 Fresh Tomatoes
  • 250g Mushrooms (Chestnut)
  • FOR THE PESTO
  • 1 Potted Fresh Basil or Two Packs of pre-packed Pesto
  • 1 tbsp Olive Oil
  • About 2 handfuls of Grated Cheese (depending on preference) - can be cheese of choice but preferably Emmental, Gruyere or Parmesan
  • EXTRA TO SERVE (Optional)
  • Rocket Salad
  • Grated Cheese
Directions:
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Rank

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