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Light and Creamy Custard


Light and Creamy Custard Recipe

Ingredients:
  • 2 large eggs
  • 6 egg yolks
  • ¾ cup (175 g) granulated sugar
  • ½ teaspoon vanilla extract
  • 4 cups (1 L) whole milk
  • 1/3 cup (90 g) granulated sugar
  • 2 tablespoons water
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 238kcal (12%)
Total Fat 9g (13%)
Saturated Fat 4g (19%)
Cholesterol 222mg (74%)
Total Carbohydrate 34g
Dietary Fiber 0g
Sugars 34g
Protein 7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

34.8077773574


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