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Light and Airy Cheesecake


Light and Airy Cheesecake Recipe

Ingredients:
  • 1/2 (12 ounce) package vanilla wafers, crushed
  • 3 eggs, separated
  • 1/2 cup white sugar
  • 8 ounces sour cream
  • 1 teaspoon vanilla extract
  • 1 (8 ounce) package cream cheese, softened
  • 1/8 teaspoon cream of tartar
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 335
Total Fat 21.7g
Saturated Fat 11.5g
Cholesterol 123mg
Sodium 189mg
Total Carbohydrate 29.6g
Dietary Fiber 0.4g
Sugars 12.8g
Protein 6.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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