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Light Tomato Sauce
- 28-ounce can Redpack whole tomatoes in purée
- 2 small onions, sliced
- Salt and freshly ground black pepper to taste
- 1 teaspoon dried basil (optional)
- 4 tablespoons butter
Directions:View on Cookstr
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|Amount Per Serving|
|Calories 100kcal (5%)|
|Total Fat 8g (12%)|
|Saturated Fat 5g (24%)|
|Cholesterol 20mg (7%)|
|Total Carbohydrate 7g|
|Dietary Fiber 2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|