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Lia's Butter Toffee


Lia's Butter Toffee Recipe

Ingredients:
  • 16 ounces, weight Butter, Melted
  • 16 ounces, weight Granulated Sugar
  • 3 ounces, fluid Water
  • 1 teaspoon Salt
  • 1 teaspoon Vanilla Extract
  • 16 ounces, weight Chopped Topping: Toasted Nuts, Candy Canes, Sea Salt, Etc.
  • 24 ounces, weight Tempered Dark Chocolate For Coating, Melted
Directions:
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Rank

99.9999999552


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