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Lettuce Hearts with Shaved Hazelnuts


Lettuce Hearts with Shaved Hazelnuts Recipe

Ingredients:
  • 1/2 cup vegetable oil
  • 2 tablespoons (or more) fresh lemon juice
  • Kosher salt
  • 4 heads of Little Gem or 2 heads of Bibb lettuce, leaves separated and hearts halved through root (about 8 cups)
  • 1 cup mixed flat-leaf parsley, sorrel, and nasturtium leaves
  • 5 blanched hazelnuts
Directions:
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