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Lentil and Rice Salad

Lentil and Rice Salad Recipe

  • 1 1/4 cups French green lentils, rinsed, drained
  • 1/3 cup fresh lime juice
  • 2 tablespoons extra-virgin olive oil
  • 4 teaspoons minced garlic
  • 1 teaspoon ground cumin
  • 3/4 teaspoon sugar
  • Kosher salt and freshly ground black pepper
  • 2 cups steamed brown rice or brown basmati rice, cooled
  • 1 tomato, halved, seeded, chopped
  • 1/3 cup coarsely chopped fresh cilantro plus sprigs for garnish
  • 1/3 cup thinly sliced red onion (from about 1/4 onion)
  • Avocado wedges (optional)
  • Lime wedges
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