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Lentil & lemon fettuccine


Lentil & lemon fettuccine Recipe

Ingredients:
  • 140g Puy or brown lentils
  • 300g dried fettuccine or linguine
  • 50g butter
  • 1 medium onion , chopped
  • 3 garlic cloves , chopped
  • zest and juice 1 lemon
  • large handful coriander , leaves and stems roughly chopped
  • 150g tub Greek yogurt
Directions:
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Rank

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