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Lemony rice & peas
- 300g brown basmati rice
- 75ml olive oil
- 200g frozen peas
- 410g can lentils , rinsed and drained
- 410g chickpeas , rinsed and drained
- juice 2 lemon
- 2 bunches spring onions , finely sliced
- large bunch coriander , chopped
Directions:View on BBC Good Food
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