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Lemonade Pie I

Lemonade Pie I Recipe

  • 1 3/4 cups cold milk
  • 2 (3.5 ounce) packages instant vanilla pudding mix
  • 1 (6 ounce) can frozen lemonade concentrate, thawed
  • 1 (8 ounce) container frozen whipped topping, thawed
  • 1 (9 inch) prepared graham cracker crust
  • 8 slices lemon, for garnish
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 406
Total Fat 15.8g
Saturated Fat 8.4g
Cholesterol 4mg
Sodium 554mg
Total Carbohydrate 65.5g
Dietary Fiber 1.2g
Sugars 51.1g
Protein 3.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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