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Lemon spaghetti with tuna & broccoli


Lemon spaghetti with tuna & broccoli Recipe

Ingredients:
  • 350g spaghetti
  • 250g broccoli , cut into small florets
  • 2 shallots , finely chopped
  • 85g pitted green olives , halved
  • 2 tbsp capers , drained
  • 198g can tuna in oil
  • zest and juice 1 lemon
  • 1 tbsp olive oil , plus extra for drizzling
Directions:
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