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Lemon (or Lime or Orange) Ricotta Pancakes


Lemon (or Lime or Orange) Ricotta Pancakes Recipe

Ingredients:
  • 3 cups pancake batter (such as Aunt Jemima frozen batter, thawed, or scratch batter)
  • Zest of 2 lemons, 2 limes, or 1 orange
  • 2/3 cup fresh whole-milk ricotta cheese
  • Peanut oil for the griddle
  • Butter for the griddle and for serving
  • Warm Grade B maple syrup for serving
Directions:
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