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Lemon meringue ice cream


Lemon meringue ice cream Recipe

Ingredients:
  • 500g carton fresh custard
  • 142ml carton single cream
  • 142ml carton double cream
  • zest and juice of 3 juicy lemons , unwaxed if possible
  • 6 good quality meringues , crushed (we used Sainsbury's Meringue Nests)
  • 8 good quality ice cream cones
Directions:
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