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Lemon lamb with warm chickpea & parsley salad


Lemon lamb with warm chickpea & parsley salad Recipe

Ingredients:
  • half a lemon , juiced
  • tsp ground cumin
  • 1 garlic clove , finely chopped
  • 3 tbsp olive oil
  • 4 lamb chops or cutlets
  • 400g tin chickpeas , drained
  • half a red onion , sliced
  • 1 red chilli , seeded and finely chopped
  • a large bunch of parsley , roughly chopped
Directions:
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