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Lemon butter biscuits


Lemon butter biscuits Recipe

Ingredients:
  • 125 g butter, at room temperature
  • 100 g caster sugar
  • 1 free-range egg
  • 200 g plain flour
  • juice and zest of 2 lemons
  • teaspoon baking powder
  • 1 pinch sea salt
  • plain flour, for dusting
  • 3 tablespoons demerara sugar
Directions:
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