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Lemon and Praline Meringues


Lemon and Praline Meringues Recipe

Ingredients:
  • 3 large egg whites
  • Pinch of salt
  • ¾ cup sugar
  • Vegetable oil, for the baking sheet
  • 1/3 cup sugar
  • ½ cup whole blanched almonds
  • Pinch of cream of tartar
  • 2/3 cup heavy cream
  • 3 tbsp store-bought lemon curd
  • 3 oz (85g) bittersweet chocolate, chopped
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 409kcal (20%)
Total Fat 22g (34%)
Saturated Fat 9g (47%)
Cholesterol 38mg (13%)
Total Carbohydrate 52g
Dietary Fiber 2g
Sugars 45g
Protein 6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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