Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.

Lemon and Herb Risotto Cake

Lemon and Herb Risotto Cake Recipe

  • 1 leek, thinly sliced
  • 2 1/2 cups chicken stock, divided
  • 1 cup uncooked short-grain white rice
  • 1 1/2 teaspoons grated lemon zest
  • 2 tablespoons chopped fresh chives
  • 2 tablespoons chopped fresh parsley
  • 3/4 cup shredded part-skim mozzarella cheese
  • salt and freshly ground black pepper to taste
  • 2 sprigs fresh parsley, for garnish
  • 1 lemon - cut into wedges, for garnish
View on

Why don't we display directions?
Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 177
Total Fat 2.9g
Saturated Fat 1.6g
Cholesterol 9mg
Sodium 448mg
Total Carbohydrate 32g
Dietary Fiber 2.5g
Sugars 1.3g
Protein 6.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



What's this?