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Lemon & oregano chicken traybake


Lemon & oregano chicken traybake Recipe

Ingredients:
  • 500g new potatoes , thinly sliced
  • 2 tbsp olive oil
  • 6-8 chicken thighs , skin on
  • 8 shallots
  • 100g bacon lardons
  • 1 lemon , sliced into wedges
  • 5 oregano sprigs
  • 100ml white wine (see tip below)
  • 200ml chicken stock
Directions:
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