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- 4oz (100g) Self-raising flour
- Pinch of salt
- 40Z (100g) Butter or Margarine
- 40z (100g) Castor sugar
- Finely grated rind of 1 lemon
- 2 Eggs
- About 1-2 tablespoons milk
- For The Sauce,
- 2 level tablespoons cornflour
- 4oz (100g) Castor sugar
- Juice of 1 lemon
Directions:View on BBC Good Food
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