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Lemon Poppy Seed Rolls - Home - Pastry Affair


Lemon Poppy Seed Rolls - Home - Pastry Affair Recipe

Ingredients:
  • Lemon Rolls
  • 1 teaspoons dry active yeast
  • 2 tablespoons (30 ml) barely warm water
  • 2 tablespoons (30 grams) granulated sugar
  • Zest of 2 lemons (about 1-2 tablespoons)
  • 1/2 teaspoon salt
  • 3 tablespoons (45 grams) butter, melted
  • 1 large egg
  • 1/4 cup (60 grams) sour cream
  • 1 1/2 cups (190 grams) bread flour (all purpose will work)
Directions:
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